Suhana Paneer Butter Masala – A Delicious Indian Dish


Suhana Paneer Butter Masala – A Delicious Indian Dish

Are you craving a rich and creamy Indian dish that will leave you wanting more? Look no further than Suhana Paneer Butter Masala. This popular dish is a favorite among both vegetarians and non-vegetarians alike. With its aromatic spices and velvety smooth gravy, it is sure to tantalize your taste buds.

Ingredients:

  • 200g paneer (Indian cottage cheese)
  • 2 medium-sized onions, finely chopped
  • 2 tomatoes, pureed
  • 2 tablespoons butter
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon red chili powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon garam masala
  • 1/2 cup fresh cream
  • Salt to taste
  • Fresh coriander leaves for garnishing

Instructions:

  1. Heat butter in a pan and add the finely chopped onions. Sauté until golden brown.
  2. Add the ginger-garlic paste and cook for a minute.
  3. Next, add the tomato puree and cook until the oil separates.
  4. Add the red chili powder, turmeric powder, and garam masala. Mix well.
  5. Now, add the paneer cubes and cook for a few minutes.
  6. Pour in the fresh cream and mix gently.
  7. Season with salt according to taste.
  8. Garnish with fresh coriander leaves.
  9. Serve hot with naan or rice.

Frequently Asked Questions:

1. Can I use tofu instead of paneer?

Yes, you can substitute paneer with tofu if you prefer a vegan version of this dish.

2. How spicy is this dish?

The spiciness of the dish can be adjusted according to your taste. You can increase or decrease the amount of red chili powder as per your preference.

3. Can I freeze the leftovers?

Yes, you can store the leftovers in an airtight container and freeze them for up to a week. Just reheat before serving.

Conclusion:

Suhana Paneer Butter Masala is a delightful Indian dish that combines the richness of paneer with the creaminess of butter and spices. With its irresistible flavors and easy preparation, it is a must-try for all food enthusiasts. So, gather the ingredients and get ready to indulge in this mouthwatering delicacy!


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